Monday, September 17, 2012


2 cups all purpose flour or whichever flour you like
1 cup of milk more or less
2 eggs
2 tablespoons of sugar
pinch of salt
1 teaspoon baking powder
2 tablespoons melted butter
1 cup chocolate chips.
In a bowl mix flour with salt, sugar, and baking powder.
In another bowl, mix the eggs very good, than add the milk, and the butter.
Pour the eggs over the flour mix. When you have the desired consistency, add the chocolate chips- how much you want.
Pour the mixture into the waffle maker or make pancakes in the frying pan over medium high temp.
Trust me, this will be the best waffles/ pancakes you ever had.I have tried so many recipes posted online , but I did not like any, so I've created my own recipe, which did not failed me or my kids.
If you don't like it, than please let me know in the comments box below, and I will re-do it.
Thanks for reading and...
Bon Appetite!

Sunday, September 16, 2012


This recipe was given to me by my best friend, and trust me, this are THE BEST MUFFINS IN THE WORLD! And they're easy to make. If you want more than 12-15 muffins, than double the recipe! That easy!
Your children will love this muffins with a nice cup of cold/warm milk.

1 3/4 cups all-purpose flour
3/4 cup sugar
1 teaspoon baking powder
 1 teaspoon baking soda
 1/2 teaspoon salt
 1 egg
 1/2 cup vegetable oil
 1/2 cup plain yogurt
 1 teaspoon vanilla extract
 1 cup mashed ripe bananas
1/2 chopped roasted walnuts   
1 cup of blueberries              
1/2 cup semisweet chocolate chips

                    In a large bowl, combine the flour, sugar, baking powder, baking soda and salt.
In another bowl, combine the egg, oil, yogurt and vanilla.
Stir into dry ingredients just until moistened.
Fold in bananas, walnuts and chocolate chips.
Fill greased or paper-lined muffin cups two-thirds full. 
Add 5-6 blueberries in each muffin cup.
Bake at 350 degrees F for 22-25 minutes or until a toothpick comes out clean.
Cool for 5 minutes before removing from pans to wire racks.


1 packet of hair spaghetti
3 eggs
1lbs feta cheese
1 pack vanilla sugar
1-2 teaspoon/s vanilla essence
1-2 cups sugar ( or how sweet you want it)

Boil the spaghetti according to the instructions on the pack adding in the hot water 1 tablespoon of oil, for not sticking up to each other. Drain when is done. After that, put them back into the same pot in which you boil them, only because is big enough to stir it the other ingredients.

Add the eggs, cheese, vanilla, and the sugar, than mix it all together to be even.

With a non-stick oil spray, spray an oven safe dish, add the spaghetti mixture, than put it in a preheated oven at 375 F for about 30 min. or until is golden brown on top.

 When baked, let it cool, than cut in in medium size squares, and enjoy this wonderful, delicious dessert.

Bon appetite!